Nice Cream & Pops
Frosted Blackberry Strawberry Bites
Whole blackberries and halved strawberries tossed in lime and coconut nectar, frozen on a tray and served icy cold over ice as a simple summer snack.
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Recipes tagged “nut free”
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Showing 145-157 of 157 recipes
Juices & Elixirs
Iced Orange and Tangerine Juice
A blend of freshly squeezed oranges and tangerines poured over big ice cubes frozen from orange juice, so the glass stays cold without ever tasting watered down.
Smoothie Bowls
Pitaya Raspberry Bowl with Cacao Nibs
A vivid pink pitaya and raspberry smoothie bowl on a speckled plate, scattered with curled coconut chips and bitter cacao nibs for crunch.
Zoodles & Raw Mains
Rainbow Harvest Bowl with Marinated Mushrooms
Juicy tomatoes, grated beets, lemony mushrooms and cool cucumber pile onto tender greens with a tahini-lemon drizzle for a colorful, filling raw lunch bowl.
Bliss Balls & Bars
Cranberry Cacao Nib Seed Bars
Chewy granola-style bars packed with sprouted buckwheat, pumpkin and sunflower seeds, tart cranberries and crunchy cacao nibs, pressed and dried on parchment.
Big Raw Salads
Kiwi, Apple and Strawberry Sections
A playful sectioned bowl of green kiwi, crunchy apple and sweet strawberries, served with a quick lemon-date drizzle so everyone can pick favorites.
Chia, Oats & Parfaits
Peach Mango Smoothie Bowls with Citrus
Soft peach and mango smoothie bowls scattered with mixed berries, served among fresh orange, grapefruit and mango slices for a sunny brunch table.
Dips, Pates & Pestos
Lime-Spiked Tomato Pepper Salsa
Juicy tomatoes and sweet mini peppers chopped with plenty of lime zest and juice, served with dehydrated flax-corn chips for dipping.
Big Raw Salads
Banana Berry Salad with Mint Lime Syrup
Sliced banana, ripe strawberries and plump blueberries tossed in a quick blended mint and lime date syrup for an easy breakfast or dessert bowl.
Juices & Elixirs
Carrot, Strawberry and Redcurrant Juice
Sweet carrots and ripe strawberries press into a glowing orange-red juice, sharpened with a handful of tart redcurrants and a little apple for balance.
Big Raw Salads
Three-Bowl Carrot, Pea and Red Cabbage Salad
Three colorful bowls topped with grated carrot, sweet fresh shelled peas and fine red cabbage, all tied together with a bright sesame-ginger dressing for sharing.
Smoothies
Lacinato Kale Pineapple Garden Smoothie
Deep green and refreshingly tart, this garden smoothie pairs lacinato kale with frozen pineapple, green apple, ginger and a squeeze of lemon for a lively morning glass.
Chilled Soups
Cucumber Mint Soup with Melon Balls
Cool, pale green cucumber soup blended with avocado and mint, garnished with sweet galia melon balls for a refreshing contrast in every spoonful.