Rolls, Wraps & Maki
Crunchy Broccoli Carrot Wrap with Pepper
A golden coconut-turmeric wrap filled with finely chopped broccoli, shredded carrot and red pepper, bound with a creamy almond-ginger sauce and sliced open on a wooden board.
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Showing 49-72 of 156 recipes
Smoothie Bowls
Layered Acai Cup with Coconut Granola
A tall acai cup layered with thick berry sorbet, sliced strawberries and golden dehydrated coconut buckwheat granola, easy to carry out the door.
Dips, Pates & Pestos
Chunky Guacamole with Flax-Corn Chips
Rough-mashed guacamole studded with cherry tomatoes and sweet pepper, crowned with crisp dehydrated flax and corn chips for scooping.
Chia, Oats & Parfaits
Almond Goji Chia Pudding Bowl
A creamy almond chia pudding in a blue-rimmed bowl, topped with banana slices, crunchy almonds and bright goji berries for a protein-rich start.
Dips, Pates & Pestos
Clay Bowl Salsa with Avocado Slices
Rustic blended tomato salsa served in an earthenware bowl and fanned with avocado slices, with dehydrated flax-corn chips tucked alongside.
Big Raw Salads
Cucumber, Carrot and Tomato Crudite Platter
An abundant platter of cool cucumber slices, sweet carrot rounds and ripe tomato slices, served with a creamy herbed cashew dip for dunking and sharing.
Chia, Oats & Parfaits
Vanilla Chia Pudding with Pistachio and Mint
A simple vanilla chia pudding set in a glass and topped with crushed green pistachios and fresh mint leaves, served on a rustic wooden board.
Smoothie Bowls
Acai Sorbet Bowl with Cashew Crunch
A thick, spoonable acai sorbet blended from frozen banana and berries, crowned with raw buckwheat granola and whole cashews for a satisfying crunch.
Crackers, Chips & Dried Fruit
Rosemary Beet and Sweet Potato Crisps
Wafer-thin ruby beet and orange sweet potato slices brushed with rosemary oil and dried slowly into crunchy vegetable crisps for snacking.
Chilled Soups
Watermelon Tomato Soup in a Teacup
A blush-pink chilled soup of watermelon and ripe tomato, lightly spiced with ginger and served in pretty teacups with a swirl of cashew cream.
Bliss Balls & Bars
Snickerdoodle Bliss Balls with Coconut
Cashew and coconut balls that taste like snickerdoodle cookie dough, rolled in a cinnamon coconut coating that clings in pale, speckled drifts.
Smoothies
Cucumber Mint Lime Slush
Icy, pale green and barely sweet, this cucumber mint slush blends peeled cucumber, lime, fresh mint and frozen green grapes into a spoonable, thirst-quenching summer cooler.
Rolls, Wraps & Maki
Avocado Cauliflower Rice Nori Maki
Nori sheets rolled around seasoned cauliflower rice and creamy avocado strips, sliced into neat rounds and served on a blue plate with coconut aminos for dipping.
Chilled Soups
Ajo Blanco Almond Garlic Soup
A creamy white Spanish-style soup of soaked almonds, garlic, cucumber and sherry vinegar, served in small bowls with fresh herbs and a thread of olive oil.
Nut Milks & Lattes
Black Pepper Golden Milk
Turmeric, ginger, cinnamon and a crack of black pepper stirred into warm cashew coconut milk, sweetened lightly with dates and served in a sunny cup.
Nice Cream & Pops
Raspberry Coconut Freezer Bars
Chewy coconut date base topped with a thick pink raspberry cashew layer, frozen solid and cut into neat stackable bars dotted with whole berries.
Nut Milks & Lattes
Classic Soaked Almond Milk
The everyday nut milk: plump soaked almonds blended with filtered water, a single date and a pinch of salt, then strained until silky and bottled.
Nut Milks & Lattes
Chilled Hemp and Date Milk
Hulled hemp seeds, soft dates and a little cinnamon blended into two tall glasses of nut-free, protein-rich milk, scattered with extra seeds.
Crackers, Chips & Dried Fruit
Seeded Buckwheat Crispbread Sticks
Long rustic crispbread sticks made from sprouted buckwheat, sunflower, pumpkin and sesame seeds, dried until crunchy and served on a wooden paddle.
Nut Milks & Lattes
Creamy Walnut Date Milk
Soaked walnuts and a handful of almonds blended with dates into a toasty-tasting, rich milk that is especially good poured over sliced apples.
Rolls, Wraps & Maki
Rainbow Pepper Coconut Wraps
Tender homemade coconut wraps rolled around crisp lettuce, red and yellow pepper strips and a creamy cashew spread, then cut in half to show off the colors.
Bliss Balls & Bars
Studded Chocolate Nut Log
A rich raw chocolate log made with cacao butter and date paste, packed with whole almonds, hazelnuts and pistachios, then sliced into chunky rounds.
Bliss Balls & Bars
Pumpkin Seed Almond Cluster Rounds
Crisp round discs of pumpkin seeds, sunflower seeds and chopped almonds held together with psyllium and coconut nectar, each crowned with a whole almond.
Nut Milks & Lattes
Rich Almond Cashew Creamer
A thick, pourable creamer of soaked almonds and cashews with a little vanilla and date, made for splashing into warm chai, carob lattes and herbal teas.