Members recipe
Turmeric Pistachio Cinnamon Milk
4.5(538 ratings)Pistachios and turmeric together create a colour somewhere between saffron and sage, and the flavour is just as intriguing. Pistachio adds a sweet, almost floral richness that softens the earthiness of the spice. Pour small servings, because this one is rich enough to be savoured like a dessert drink after dinner.
- Hands-on
- 15 min
- Soak
- 3 hr
- Total
- 3 hr 15 min
- Serves
- 2
- Level
- Easy
Method
This one lives on the members shelf
Soft green pistachios and a touch of turmeric blended into a gently warmed, cinnamon-scented milk, served in small glasses for sipping slowly. Join to see the full ingredient list, every step and the kitchen tip.
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